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A farmhouse on a ploughed field at sunset

CRISPR Decoded

Agriculture

Gene editing in crops, livestock and aquaculture, and the very different rules countries apply to it.

9 agriculture in CRISPR Decoded.

9 已显示

Crops Gene-edited cropsEdited crops are already on sale in several countries, regulated very differently depending on whether the… Brandywine tomato plant bearing fruit Crops Gene-edited tomatoesA GABA-enriched tomato sold in Japan from 2021 was among the first gene-edited foods to reach consumers… Ears of wheat Crops Gene-edited wheatEditing all six copies of a gene at once made wheat resistant to a disease that conventional breeding could… The Tegallalang Rice Terraces are famous for their beautiful scenes of rice paddies and their innovative irrigation system Crops Gene-edited riceThe staple food of more than half the world, edited for yield, disease resistance, drought tolerance and… A corn field in Liechtenstein. Keywords: Field, corn, Liechtenstein, Mountains, Alps, Vaduz, sky, clouds, landscape Crops Gene-edited cornWaxy corn was among the first gene-edited crops cleared for the US market, in 2016. Grass fed Jersey and Holstein cows of Chapel’s Country Creamery in Easton, Maryland. Their dairy produces artisanal cheeses with high quality fresh raw milk, rich in cream. The cow Livestock Gene-edited cattleSlick-coated cattle, edited for heat tolerance, received FDA clearance in 2022: the first low-risk… A domestic pig on an organic farm in Solothurn, Switzerland. On this farm two to three piglets are raised at a time. The pigs are fed cooked potatoes, amongst other things. They ar Livestock Gene-edited pigsEdited for disease resistance in farming and, separately, edited extensively to make their organs… A school of salmon circling underwater Aquaculture Gene-edited fish and aquacultureEdited red sea bream and tiger puffer have been sold in Japan since 2021, and the better-known fast-growing… A neoclassical government building with columns Regulation How countries regulate edited foodWhether an edited crop faces years of review or none at all depends almost entirely on where it is grown.